{"id":5136,"date":"2025-11-21T13:46:06","date_gmt":"2025-11-21T13:46:06","guid":{"rendered":"https:\/\/www.hello-nature.com\/int\/?p=5136"},"modified":"2025-11-21T14:01:24","modified_gmt":"2025-11-21T14:01:24","slug":"biostimulant-effects-on-tomato-by-phenotyping","status":"publish","type":"post","link":"https:\/\/www.hello-nature.com\/int\/biostimulant-effects-on-tomato-by-phenotyping\/","title":{"rendered":"Biostimulant Effects on Tomato by Phenotyping"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"5136\" class=\"elementor elementor-5136\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bbf73d6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"bbf73d6\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6ca2d03\" data-id=\"6ca2d03\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ce16359 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ce16359\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1884506\" data-id=\"1884506\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c975c52 elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"c975c52\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;ekit_we_effect_on&quot;:&quot;none&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Summary of Understanding the Biostimulant Action of Vegetal-Derived Protein Hydrolysates by High-Throughput Plant Phenotyping and Metabolomics: A Case Study on Tomato<\/p><h2 data-start=\"334\" data-end=\"410\"><strong data-start=\"337\" data-end=\"410\"><a href=\"https:\/\/www.hello-nature.com\/int\/scientific-publications\/\">Biostimulant<\/a> Effects on Tomato: Phenotyping and Metabolomics Insights<\/strong><\/h2><p data-start=\"412\" data-end=\"899\"><strong data-start=\"412\" data-end=\"487\">Exploring the <a href=\"https:\/\/www.hello-nature.com\/int\/scientific-publications\/\">Biostimulant<\/a> Effects on Tomato Through Advanced Screening<\/strong><br data-start=\"487\" data-end=\"490\" \/>Understanding <em data-start=\"504\" data-end=\"536\">Biostimulant Effects on Tomato<\/em> requires rigorous testing and a clear view of how new products influence plant morpho-physiological traits. Moreover, researchers increasingly rely on omics-based approaches because they identify promising biostimulant substances more efficiently and at lower cost. Consequently, advanced screening strategies now play a central role in biostimulant development.<\/p><p data-start=\"901\" data-end=\"1605\"><strong data-start=\"901\" data-end=\"957\">High-Throughput Phenotyping for Protein Hydrolysates<\/strong><br data-start=\"957\" data-end=\"960\" \/>In this study, researchers applied a combined phenotyping\u2013metabolomics protocol to evaluate vegetal-derived protein hydrolysates (PHs) on tomato plants. They sprayed eight PHs derived from enzymatic hydrolysis of Leguminosae and Brassicaceae seed proteins twice during the trial. Additionally, they included Triton X-100 in all solutions to ensure consistent application, and they used a water-based control for comparison. Throughout the experiment, automated non-invasive imaging platforms monitored plant growth, photosynthetic parameters, and color indices. Consequently, the team collected detailed and continuous data on plant performance.<\/p><p data-start=\"1607\" data-end=\"2049\"><strong data-start=\"1607\" data-end=\"1657\">Growth Enhancement and Physiological Responses<\/strong><br data-start=\"1657\" data-end=\"1660\" \/>PH-treated plants generally produced more digital biomass. Moreover, PHs A and I significantly improved relative growth rate and overall growth performance compared to the control. However, kinetic chlorophyll fluorescence imaging did not reveal differences in photosynthetic efficiency, which suggests that PHs mainly influenced growth-related traits rather than photosynthetic machinery.<\/p><p data-start=\"2051\" data-end=\"2599\"><strong data-start=\"2051\" data-end=\"2099\">Metabolomics to Reveal Functional Mechanisms<\/strong><br data-start=\"2099\" data-end=\"2102\" \/>Untargeted MS-based metabolomics helped researchers clarify the mechanisms of the most active PHs. The treatments modulated regulatory layers involving ethylene precursors, polyamines, and ROS-related signaling pathways. Furthermore, metabolomic patterns indicated that treated plants shifted their internal metabolism in response to PH application. Although these findings require further confirmation, they point toward a consistent metabolic reprogramming triggered by the tested biostimulants.<\/p><p data-start=\"2601\" data-end=\"2997\"><strong data-start=\"2601\" data-end=\"2680\">Integrating Phenotyping and Metabolomics for Stronger <a href=\"https:\/\/www.hello-nature.com\/int\/scientific-publications\/\">Biostimulant<\/a> Research<\/strong><br data-start=\"2680\" data-end=\"2683\" \/>Overall, this integrated approach strengthens efforts to characterize new biostimulant candidates. Moreover, it provides a comprehensive framework that connects morpho-physiological traits with metabolomic adjustments, thereby deepening our understanding of the mechanisms driving <em data-start=\"2964\" data-end=\"2996\">Biostimulant Effects on Tomato<\/em>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4193794 elementor-widget elementor-widget-text-editor\" data-id=\"4193794\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;ekit_we_effect_on&quot;:&quot;none&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Publication: Frontiers in Plant Science<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f10b506 elementor-widget elementor-widget-text-editor\" data-id=\"f10b506\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;ekit_we_effect_on&quot;:&quot;none&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default elementor-inline-editing pen\" data-elementor-setting-key=\"title\" data-pen-placeholder=\"Type Here...\">K. Paul1,\u00a0M. Sorrentino,\u00a0L. Lucini,\u00a0Y. Rouphael,\u00a0M. Cardarelli,\u00a0P. Bonini,\u00a0H. Reynaud,\u00a0R. Canaguier,M. Trt\u00edlek,\u00a0K. Panzarov\u00e1,\u00a0G. Colla<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ea43652 elementor-widget elementor-widget-button\" data-id=\"ea43652\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;ekit_we_effect_on&quot;:&quot;none&quot;}\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.frontiersin.org\/journals\/plant-science\/articles\/10.3389\/fpls.2019.00047\/full\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Full Publication <\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Summary of Understanding the Biostimulant Action of Vegetal-Derived Protein Hydrolysates by High-Throughput Plant Phenotyping and Metabolomics: A Case Study on Tomato Biostimulant Effects on Tomato: Phenotyping and Metabolomics Insights Exploring the Biostimulant Effects on Tomato Through Advanced ScreeningUnderstanding Biostimulant Effects on Tomato requires rigorous testing and a clear view of how new products influence plant [&hellip;]<\/p>\n","protected":false},"author":92,"featured_media":5137,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[161,168,165,167,174,163,179],"tags":[],"class_list":["post-5136","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-application","category-biostimulant-psp","category-crop","category-foliar","category-scientific-publications","category-technology","category-tomato"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - 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