Non-microbial biostimulants : strawberry

Non-microbial biostimulants : strawberry crops boosted

Summary of Enhancing yield, physiological and quality traits of strawberry 2 cultivated under organic management by applying different 3 non-microbial biostimulants. Non-microbial biostimulants: a sustainable approach for strawberry crops Non-microbial biostimulants are gaining attention as

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Gerbera flower treated with calcium biostimulant

Calcium Enhances Biostimulant Effect in Gerbera

Summary of Preharvest calcium application boosts the biostimulatory effect of protein hydrolysate by improving the postharvest life of gerbera cut flower Calcium Enhances Biostimulant Effect on Gerbera Growth and Vase Life Calcium enhances biostimulant effect

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Adaptation of basil to salt stress

Biostimulant -Adaptation of basil to salt stress

Biostimulant -Summary of Adaptation of basil to salt stress: Molecular mechanism and physiological regulation: Biostimulant -Enhancing Basil’s Resistance to Salt Stress with Natural Solutions Plants often face challenges like salt stress, which can interfere with

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Biostimulant Fractions Boost Lettuce

Biostimulant Fractions Boost Lettuce

Summary of Biostimulant – Tracking the Biostimulatory Effect of Fractions from a Commercial Plant Protein Hydrolysate in Greenhouse-Grown Lettuce Biostimulant Fractions Boost Lettuce Growth and Quality Biostimulant Fractions Boost Lettuce by offering a sustainable pathway

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Boosting Lettuce with Biostimulants

Boosting Lettuce with Biostimulants in Greenhouses

Summary of Biostimulant – Organic Fertilizer Sources Distinctively Modulate Productivity, Quality, Mineral Composition, and Soil Enzyme Activity of Greenhouse Lettuce Grown in Degraded Soil Boosting Lettuce with Biostimulants: Enhancing Growth and Soil Fertility Boosting Lettuce

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Copper Boosts Biostimulant Effects

Copper Boosts Biostimulant Effects in Basil

Summary of Copper boosts the biostimulant activity of a vegetal-derived protein hydrolysate in basil: morpho-physiological and metabolomics insights How Copper Enhances Biostimulant Activity in BasilGenovese basil growth and yield are strongly influenced by micronutrient availability

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Biostimulant Iron Fertilisers

Biostimulant Iron Fertilisers: Fe-Biochelate vs Fe-EDDHA

Summary of Biostimulant – Comparative Environmental Assessment of the Iron Fertilisers’ Production: Fe-Biochelate versus Fe-EDDHA Biostimulant Iron Fertilisers and Their Environmental Impact Biostimulant iron fertilisers are gaining attention as sustainable alternatives to conventional synthetic inputs.

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Biostimulants Support Spinach under Saline Stress

Biostimulants Support Spinach under Saline Stress

Summary of Effect of Biostimulant Application on Plant Growth, Chlorophylls and Hydrophilic Antioxidant Activity of Spinach (Spinacia oleracea L.) Grown under Saline Stress. Biostimulants Support Spinach by helping plants tolerate saline stress while maintaining yield,

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Mitigation of alkaline stress

Summary: In a greenhouse experiment conducted during the spring-summer of 2009, researchers aimed to investigate two hypotheses concerning arbuscular-mycorrhizal (AM) inoculation and fertilization regimes on zucchini plants (Cucurbita pepo L.). The first hypothesis proposed that

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Alleviation of salt stress

Summary: In a greenhouse experiment aimed at assessing the potential benefits of arbuscular mycorrhizal (AM) inoculation in overcoming salinity challenges and examining the influence of phosphorus (P) concentration on zucchini (Cucurbita pepo L.) plant responses

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Yield and Disease Tolerance

Summary: In a field experiment conducted during spring-summer 2003 at the experimental farm of CCORAV in Grotte di Castro, Viterbo, Central Italy, the objective was to assess the performance of five potato cultivars under two

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Enhancement of alkalinity tolerance

Summary: The aim of this study was to assess whether arbuscular mycorrhizal (AM) inoculation using a biofertilizer containing clays, leek root pieces, and Glomus intraradices spores could enhance the alkalinity tolerance of two cucumber genotypes

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Protein hydrolysate-based biostimulants

Summary: Protein hydrolysates (PHs) represent a significant category of plant biostimulants, characterized by mixtures of polypeptides, oligopeptides, and amino acids derived from protein sources through partial hydrolysis. Typically applied as foliar sprays or near the

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Response of Potatoes

Summary: In a study conducted during the spring-summer seasons of 2003 and 2004 at the experimental farm of CCORAV in Grotte di Castro, Viterbo, Central Italy, the impact of five rates of a guano-based organic

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